The Family Co Gisborne Chardonnay 2018
Golden hues lead to peach and buttered brioche, vanilla and smoky wood tones. Full bodied, with layers of interest and medium acidity.
Food with your Wine?
Gisborne Chardonnay matches perfectly with light and delicate food such as raw and lightly cooked shellfish, steamed or grilled fish, fish pâtés, chicken or vegetable terrines and pasta or risotto with spring vegetables. They also go well with creamy vegetable soups. I'm hungry! Enjoy.